Coffee Latte Tiramisu
Tiramisu just has a certain charm. Even when transformed into a coffee drink, this dessert is irresistible. A favorite dessert served in a glass! A coffee creation that will make anyone’s heart skip a beat and surprise your guests!
Ingredients:
1 espresso
100 ml milk
2 tablespoons mascarpone
1 teaspoon of sugar (or to taste)
Cocoa powder for dusting
Optional: a splash of Amaretto or coffee liqueur
Preparation:
Make a strong espresso.
Heat the milk and froth it up.
Mix the mascarpone with the sugar and a splash of hot milk until the mixture is smooth.
Pour the espresso into a glass, add the mascarpone mixture, and stir.
Fill the glass with the frothed milk.
Dust the latte with cocoa powder and, if desired, add a splash of liqueur.